Today I picked up a black diamond watermelon. I learned from talking to the lady selling it that they are rarely grown anymore because of the difficulty in growing them. She said her brother rose to the challenge and swears by these melons. Says they are the sweetest. And tells me if I don't think it is sweet to bring it back and get a new one. I thought that statement made it worthy of trying. If only they had them pre-chilled I could taste right away!
I visited my same onion and tomato guy and picked up some raw honey as well.
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